26 mar 2010

Italian version of chocolate chips cookies





Ingredients:
200 g flour 00
1 / 2 packet of baking powder
125 g butter
100 g brown sugar
125 g peanut butter
1 egg plus 1 egg yolk
125 g chocolate chips


Procedure:

Work butter and sugar with a mixer,
combine egg and egg yolk and others ingredients.
Making piles spaced in baking
and bake at 180 for about 15 minutes.

Nessun commento:

Posta un commento