13 gen 2010

Orange cake


250 grams of flour 00
200 gr sugar
100 ml of canola oil vanilla (put a vanilla pod cut in half for long inside the bottle)
1 packet of yeast
1 / 2 teaspoon baking soda
150 ml milk
3 eggs
1 teaspoon of powdered oranges

Put all the dough first powder ingredients, then add one at a time liquids, knead for 2 minutes. Pout into a buttered and floured mold, and bake in preheated oven at 160 ° for 45 minutes.

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